The past week I have just been craving fresh tomatoes with everything! We have a great local farm in Superior, Wi, Bay Produce, that has some of the best tomatoes I have ever had, seriously.
Ry and I made BLT's on Monday night, but added a really great goat cheese spread on our freshly baked whole wheat bread. And I have been snacking on tomatoes with just a bit of salt and pepper and a splash of balsamic vinegar. Of course, one of my all time favorite tomato dishes is a caprese salad, BUT you add avocado on it too...SO DELICIOUS!
What are some of your favorite ways to enjoy this fine veggie of the vine? Feel free to share!
Yummm!!! these look super great!
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